Fast, insured freight delivery on most orders across the United States
MANUFACTURER WARRANTY PROTECTION
All equipment is backed by manufacturer warranties for quality and reliability.
U.S.- BASED EQUIPMENT SUPPORT
Speak with real specialists by phone, chat, or email before and after your purchase.
SECURE CHECKOUT
Encrypted payments with trusted providers to protect your information.
Roll over image to zoom inClick on image to zoom
/
Description
High-Capacity 18" Pizza Deck Oven for Commercial Kitchens
The PizzaMaster® 900 Series Electric Deck Pizza Oven is designed for commercial kitchens that require increased production capacity for larger pizza formats. Featuring four decks with deep internal dimensions, this oven allows operators to produce multiple 18" pizzas simultaneously while maintaining consistent performance and efficiency during peak service.
With a maximum operating temperature of 932°F, Turbo-Start technology, and a natural clay hearthstone, this oven delivers rapid heat-up, even heat distribution, and reliable, high-quality baking results.
Key Features
Four deck design for maximum output and efficiency
Accommodates (1) 18" pizza per deck
Maximum temperature of 932°F for high-performance pizza baking
Turbo-Start technology for faster preheating
Digital display with electronic controls for precise temperature management
Two baking stones (13" W each) for consistent heat retention
Halogen interior lighting for visibility during operation
Heat-reflecting glass oven doors for improved efficiency
Stainless steel front construction for durability
Legs with locking casters for mobility and stability
Specifications
Brand: PizzaMaster®
Series: 900 Series
Product Type: Electric Deck Pizza Oven
Decks: 4
Internal Dimensions (per deck): 26.4" W x 36.2" D
Pizza Capacity: (1) 18" pizza per deck
Baking Stones: (2) 13" W per deck
Maximum Temperature: 932°F
Power: 8.5 kW per deck
Controls: Digital display with electronic controls and timer
Interior Lighting: Halogen
Door: Heat-reflecting glass
Construction: Stainless steel front
Mobility: Legs with locking casters
Certifications: UL, UL EPH Classified
Applications
Suitable for pizzerias, restaurants, and commercial foodservice operations requiring consistent, high-quality production of larger 18" pizzas in a high-capacity configuration.