PizzaMaster PM 825ED 49" Electric Pizza Deck Oven

Ultra High-Capacity 16" Pizza Deck Oven for Commercial Kitchens

The PizzaMaster® 800 Series Electric Deck Pizza Oven is designed for high-volume commercial kitchens that require maximum production capacity, high-temperature performance, and consistent baking results. Featuring five decks with spacious internal dimensions, this oven allows operators to produce large quantities of 16" pizzas simultaneously while maintaining efficiency and quality during peak service periods.

With a maximum operating temperature of 932°F, Turbo-Start technology, and a natural clay hearthstone, this oven delivers rapid heat-up, even heat distribution, and reliable, high-performance baking.

Key Features

• Five deck design for maximum output and efficiency
• Accommodates up to (4) 16" pizzas per deck
• Maximum temperature of 932°F for high-performance pizza baking
• Turbo-Start technology for faster preheating
• Digital display with electronic controls for precise temperature management
• Halogen interior lighting for visibility during operation
• Natural clay hearthstone for enhanced heat retention and crisping performance
• Heat-reflecting glass oven doors for improved energy efficiency
• Stainless steel front construction for durability
• Stable leg base design for commercial installation

Specifications

• Brand: PizzaMaster®
• Series: 800 Series
• Product Type: Electric Deck Pizza Oven
• Decks: 5
• Internal Dimensions (per deck): 32.3" W x 32.3" D
• Pizza Capacity: (4) 16" pizzas per deck
• Baking Stones: (2) 16" W per deck
• Maximum Temperature: 932°F
• Power: 9.0 kW per deck
• Controls: Digital display with electronic controls and timer
• Interior Lighting: Halogen
• Door: Heat-reflecting glass
• Construction: Stainless steel front
• Base: Legs
• Certifications: UL, UL EPH Classified

Applications

Suitable for high-volume pizzerias, restaurants, and commercial foodservice operations requiring maximum capacity and consistent, high-quality production of 16" pizzas.