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Description
High-Capacity 16" Pizza Deck Oven for Commercial Kitchens
The PizzaMaster® 800 Series Electric Deck Pizza Oven is designed for commercial kitchens that require increased production capacity, high-temperature performance, and consistent baking results. Featuring two decks with spacious internal dimensions, this oven allows operators to produce multiple 16" pizzas simultaneously while maintaining efficiency and quality during peak service.
With a maximum operating temperature of 932°F, Turbo-Start technology, and a natural clay hearthstone, this oven delivers rapid heat-up, even heat distribution, and reliable, high-performance baking.
Key Features
Double deck design for increased production capacity
Accommodates up to (4) 16" pizzas per deck
Maximum temperature of 932°F for high-performance pizza baking
Turbo-Start technology for faster preheating
Digital display with electronic controls for precise temperature management
Dual halogen lighting in each deck for improved visibility
Natural clay hearthstone for enhanced heat retention and crisping performance
Heat-reflecting glass oven doors for improved efficiency
Retractable front loading shelf for safe and convenient operation
Stainless steel front construction for durability
Legs with locking casters for mobility and stability
Specifications
Brand: PizzaMaster®
Series: 800 Series
Product Type: Electric Deck Pizza Oven
Decks: 2
Internal Dimensions (per deck): 32.3" W x 32.3" D
Pizza Capacity: (4) 16" pizzas per deck
Baking Stones: (2) 16" W per deck
Maximum Temperature: 932°F
Power: 9.0 kW per deck
Controls: Digital display with electronic controls and timer
Interior Lighting: Dual halogen
Door: Heat-reflecting glass
Construction: Stainless steel front
Mobility: Legs with locking casters
Certifications: UL, UL EPH Classified
Standard Features
High-power, high-temperature performance
Natural material hearthstone with crisping function
Turbo-Start function for rapid heat-up
Digital display and timer with manual shut-off alarm (ED models)
Auto-timer with alarm functionality (ED models)
Indicator lights for thermostat, Turbo-Start, and service alerts
See-through oven door with heat-reflecting glass
Retractable front unloading shelf (model dependent)
Stainless steel front with durable construction
Available in multiple sizes and configurations
International certifications for commercial use
Applications
Suitable for pizzerias, restaurants, and commercial foodservice operations requiring high-temperature, high-capacity production of 16" pizzas with consistent results.