PizzaMaster PM 551ED-2 Electric Countertop Pizza Bake Oven

Compact High-Performance Pizza Oven for Commercial Kitchens

The PizzaMaster® Countertop Electric Pizza Oven (Model 80294) is designed for commercial kitchens that require reliable performance, consistent results, and efficient use of space. Featuring a single independent baking chamber, this oven is ideal for operations producing high-quality pizzas and baked items in a compact footprint.

With a maximum operating temperature of 752°F, Turbo-Start technology, and heat-reflecting glass doors, this oven delivers fast preheating, even heat distribution, and dependable baking performance.

Key Features

• Single independent chamber for efficient, space-saving operation
• Maximum temperature of 752°F for professional pizza baking
• Turbo-Start technology for faster preheating
• Two baking stones (21.1" W x 21.1" D each) for consistent heat distribution
• Digital display with timer for precise temperature control
• Xenon chamber lighting for improved visibility during operation
• Heat-reflecting glass door to maintain internal temperature
• Stainless steel construction for durability in commercial environments

Specifications

• Brand: PizzaMaster®
• Model: 80294
• Product Type: Countertop Electric Pizza Oven
• Chambers: 1 independent chamber
• Baking Stones: (2) 21.1" W x 21.1" D
• Maximum Temperature: 752°F
• Power: 5.591 kW
• Controls: Digital display with timer
• Interior Lighting: Xenon
• Door: Heat-reflecting glass
• Construction: Stainless steel (top, front, and sides)
• Certifications: UL, UL EPH Classified

Applications

Suitable for pizzerias, cafés, restaurants, and other commercial foodservice operations requiring consistent, high-quality pizza production in a compact space.