PizzaMaster PM 452ED-3 Countertop Double Multi-Purpose Deck Oven

Professional Countertop Pizza Oven for Commercial Kitchens

The PizzaMaster® Countertop Electric Pizza Oven (Model 80101) is designed for commercial kitchens that require reliable performance, consistent results, and efficient operation. Featuring two independent baking chambers, this oven allows operators to cook multiple pizzas or menu items simultaneously at different temperatures, improving productivity during peak service times.

With a maximum operating temperature of 752°F, Turbo-Start technology, and heat-reflecting glass doors, this oven provides fast preheating, even heat distribution, and consistent baking performance.

Key Features

• Two independent chambers for flexible, high-efficiency cooking
• Maximum temperature of 752°F for professional pizza baking
• Turbo-Start technology for faster preheating
• Three baking stones per oven (18.1" W x 18.1" D each) for consistent heat distribution
• Digital display with timer for accurate temperature control
• Xenon chamber lighting for clear visibility during operation
• Heat-reflecting glass doors to maintain internal temperature
• Stainless steel construction for durability in commercial environments

Specifications

• Brand: PizzaMaster®
• Model: 80101
• Product Type: Countertop Electric Pizza Oven
• Chambers: 2 independent chambers
• Baking Stones: (3) 18.1" W x 18.1" D per oven
• Maximum Temperature: 752°F
• Power: 9.05 kW
• Controls: Digital display with timer
• Interior Lighting: Xenon
• Door: Heat-reflecting glass
• Construction: Stainless steel (top, front, and sides)
• Certifications: UL, UL EPH Classified

Applications

Suitable for pizzerias, restaurants, cafés, and other commercial foodservice operations requiring consistent, high-quality pizza output.