The PizzaMaster 80105 Electric Countertop Oven is a compact, high-performance solution designed for commercial kitchens that require increased baking capacity in a space-efficient footprint. Featuring a single independent chamber with dual wide baking stones, this oven delivers consistent results with excellent heat retention and crisping performance.

With a maximum operating temperature of 752°F and advanced digital controls, the 80105 model is ideal for cafés, restaurants, and foodservice operations seeking reliable, high-capacity countertop performance.

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Key Features & Benefits

High-Temperature Performance

• Maximum operating temperature of 752°F
• Ideal for pizza, flatbreads, and baked items
• Turbo-Start feature for rapid heat-up

Wide Dual Stone Baking Surface

• Includes (2) 28” W x 14” D baking stones
• Expanded cooking surface for increased output
• Promotes even heat distribution and consistent crisping

Independent Chamber Design

• Single chamber with independent operation
• Efficient use of space with increased baking capacity

Digital Control System

• Easy-to-use digital display
• Built-in timer for precise baking control
• Consistent and repeatable temperature settings

Enhanced Visibility & Usability

• Dual xenon chamber lights for improved visibility
• Oven door with heat-reflecting glass for efficiency and safety

Durable Commercial Construction

• Stainless steel top, front, and sides
• Built for long-term commercial use

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Specifications

• Model: 80105 (Formerly PM351ED-1DW)
• Type: Electric Countertop Oven
• Chamber: (1) Independent chamber
• Stone Size: (2) 28” W x 14” D stones
• Max Temperature: 752°F
• Control Type: Digital display with timer
• Power: 6.65 kW
• Construction: Stainless steel top, front, and sides
• Certifications: UL, UL EPH Classified

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Ideal For

• Cafés
• Restaurants
• Food trucks
• Commercial kitchens with limited space