Description
The Peerless 2324P NAT Gas Pizza Oven delivers powerful, stone-deck baking performance in a compact, space-efficient design—ideal for pizzerias, bakeries, cafés, and restaurants seeking high-volume production with consistent results. Designed with four independent baking chambers, each 7.5" high, and featuring durable 33"W x 22"D stone deck interiors, this oven provides the capacity and reliability needed for demanding commercial foodservice operations.
Equipped with a precise throttling thermostat and a wide 300°F to 650°F temperature range, the 2324P_NAT allows operators to achieve perfect bake conditions for pizzas, flatbreads, calzones, and a variety of baked items. Its four steel tubular burners deliver strong, even heat distribution across every deck, ensuring uniform results and fast recovery during peak service hours.
Each deck includes high-quality pizza stones that maximize heat retention and provide the authentic stone-baked crispness customers expect. Built with a durable aluminized interior, long-lasting black enamel exterior finish, and professional stainless steel doors, this oven is engineered for daily commercial use and easy cleaning. Adjustable legs add flexibility for installation and leveling.
Powered by a robust 60,000 BTU natural gas system and certified cETLus & ETL-Sanitation, the Peerless 2324P NAT meets rigorous commercial safety and performance standards.
Key Features
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Commercial natural gas deck-type pizza oven
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Four baking chambers, each 7.5" high for expanded production
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33"W x 22"D stone deck interiors with durable pizza stones
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300°F–650°F throttling thermostat for precise temperature control
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Four steel tubular burners for consistent, even heating
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Rugged aluminized interior, black enamel exterior, and stainless steel doors
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Adjustable legs for easy installation and leveling
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Strong 60,000 BTU natural gas heating output
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Certified: cETLus & ETL-Sanitation
Why Choose the Peerless 2324P NAT?
The 2324P_NAT is ideal for operators who need high production capacity, authentic stone-deck performance, and long-term durability. Its four-deck design allows you to bake multiple items simultaneously, while its efficient burner system and precise thermostat ensure consistent, professional-quality results with every batch.