Peerless Ovens 2324P_LP 41 Inch Gas Pizza Oven Deck-Type 4 Burner 60000 BTU


Price:
Sale price$19,395.00

Description

The Peerless 2324P LP Gas Pizza Oven delivers powerful stone-deck baking performance with a compact footprint and exceptional multi-level capacity. Designed for pizzerias, bakeries, cafés, and restaurants, this oven features four 7.5" high baking sections and durable 33"W x 22"D stone deck interiors, making it ideal for producing pizzas, breads, pastries, calzones, and other baked specialties.

With its accurate throttling thermostat and broad 300°F to 650°F temperature range, operators gain precise control over every batch. The oven’s four steel tubular burners ensure even, consistent heating throughout all four decks—essential for achieving uniform stone-baked results in high-demand commercial environments.

Each deck includes high-quality pizza stones, offering superior heat retention and authentic baking texture. The rugged aluminized interior, stylish black enamel exterior, and stainless steel doors deliver long-lasting durability with a professional, easy-to-clean finish. Adjustable legs allow for stable installation and smooth leveling on any kitchen surface.

Powered by a strong 60,000 BTU LP gas system and certified cETLus & ETL-Sanitation, the 2324P_LP meets strict commercial kitchen standards for reliability, performance, and safety.


Key Features

  • LP gas commercial deck-type pizza oven

  • Four baking chambers, each 7.5" high

  • 33"W x 22"D stone deck interiors with durable pizza stones

  • Throttling thermostat with a 300°F–650°F temperature range

  • Four steel tubular burners for even, efficient heating

  • Durable aluminized interior, black enamel exterior, and stainless steel doors

  • Adjustable legs for easy installation and leveling

  • Powerful 60,000 BTU LP gas system

  • Certified: cETLus & ETL-Sanitation


Why Choose the Peerless 2324P LP?

The 2324P_LP is ideal for operators who need high production capacity, authentic stone-deck performance, and a durable oven built for long-term commercial use. Its four spacious decks allow operators to bake multiple items simultaneously, while its efficient burner system and precise thermostat ensure superior consistency across every batch.

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