Description
The Peerless CW51/41B combines a CW51B 12"-high roast oven with a CW41B 7"-high bake oven in one stacked, 50"-wide unit. Two independently controlled ovens let you roast and bake at different temperatures at the same time.
Each oven has its own throttling thermostat (250°F–550°F), and Peerless's "Power-Pak" 4-cell burner system with baffle design delivers 60,000 BTU per oven for even heat.
Built with a 14-gauge base, 20-gauge cold-rolled top and sides, an Armco Type-1 20-gauge aluminized steel interior, and a stainless steel front, this oven is made for years of demanding daily use. Most controls can be replaced from the front of the unit.
Key Features:
- CW51B roast oven: 42"W x 32"D x 12"H steel deck
- CW41B bake oven: 42"W x 32"D x 7"H steel deck
- Two 18"x26" bun pans per deck
- Independent throttling thermostats, 250°F–550°F
- "Power-Pak" 4-cell burner system with baffle for even heat
- 60,000 BTU per oven (120,000 BTU total)
- Stainless steel front; enamel finish; aluminized interior
- Adjustable legs
Specifications:
- Exterior dimensions: 50"W x 42"D x 70"H (handle adds 2.5" to depth)
- Roast deck (CW51B): 42"W x 32"D x 12"H
- Bake deck (CW41B): 42"W x 32"D x 7"H
- Temperature range: 250°F–550°F
- Gas input: 60,000 BTU per oven (2 ovens)
- Gas connection: 3/4" female, in back
- Door opening required for installation: 25"
- Shipping weight: 1,075 lbs
Gas Type Options:
Available in Natural Gas or Liquid Propane (LP). Both configurations are the same price — simply select the gas type that matches your kitchen's supply when ordering. The oven must be ordered for the correct gas type; conversion after delivery is not recommended.
Certifications & Warranty:
- cETLus and ETL-Sanitation certified
- Manufacturer warranty: 1-year parts and labor
Ideal For:
Restaurants and bakeries that need to roast and bake at the same time in one footprint.