Peerless CE231BESC Double Stack Electric Bake Oven


Price:
Sale price$14,425.00

Description

The Peerless CE231BESC commercial electric countertop pizza oven is a high-capacity, space-efficient solution designed for pizzerias, bakeries, and foodservice operations requiring increased production in a compact footprint. Featuring a double-door, double-stack configuration with six hearth decks, this unit delivers consistent, high-performance baking while optimizing valuable kitchen space.

Constructed with a stainless steel front and an aluminized interior, the CE231BESC is built for durability in demanding commercial environments. Each compartment includes 1.5-inch pizza stones that support even heat distribution and reliable baking results. With a total cooking capacity of 2,736 square inches, this oven is well-suited for handling multiple products simultaneously, including up to six 18-inch pizzas.

The oven is equipped with energy-efficient tubular heating elements and a unique internal baffle system, promoting even heat distribution and reducing hot spots. Digital electronic controls paired with solid state relays provide precise temperature management and quiet operation. The unit operates within a full temperature range of 200°F to 650°F, allowing for flexibility across a variety of baking applications.

Designed to maximize efficiency, the compact footprint requires only 36 inches of space while delivering high output. All control components are easily accessible and serviceable, supporting long-term maintenance and reliability.


Key Features:

  • Double-door, double-stack design with six hearth decks
  • 2,736 sq. in. of total cooking space
  • Holds up to six 18" pizzas
  • Large 24" x 19" x 15" compartments with 1.5" pizza stones
  • Digital electronic controls with solid state relays for precise temperature control
  • Energy-efficient tubular heating elements
  • Internal baffle system for even heat distribution
  • Temperature range from 200°F to 650°F
  • Stainless steel front with aluminized interior
  • Compact footprint requiring only 36" of floor space
  • Standard single-phase electric configuration
  • Serviceable and replaceable control components

Certifications & Warranty:

  • Manufacturer warranty: 2-year parts, labor, and service

Ideal For:

Pizzerias, bakeries, cafes, and commercial kitchens requiring a high-capacity electric countertop oven with precise temperature control and efficient use of space.

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