Description
The Hoshizaki KM-2200SWJ3 is a high-capacity, commercial cube-style ice maker engineered for exceptional performance and reliability in large-scale foodservice, hospitality, and institutional applications. This 48-inch, water-cooled model features a self-contained condenser and a stackable design, allowing operators to double production by installing two units vertically—ideal for locations requiring maximum output in limited space.
Delivering outstanding ice production, the KM-2200SWJ3 produces up to 2,221 lb. of crescent cube ice per 24 hours at 70°/50°, with 2,200 lb. AHRI-certified output at 90°/70°. Its durable stainless steel finish ensures long-term resilience, while Hoshizaki’s signature crescent cube provides exceptional clarity, slow melt, and superior storage density. Operating with R-404A refrigerant on 208–230V/60/3-phase power at 12.8 amps, this model offers powerful, efficient performance for continuous, high-demand use.
Fully NSF and UL certified, the KM-2200SWJ3 meets rigorous sanitation and safety standards, making it an excellent choice for hotels, banquet facilities, stadiums, healthcare operations, and other high-volume environments.
Specifications
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Manufacturer: Hoshizaki
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Model: KM-2200SWJ3
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Ice Type: Crescent cube
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Style: Cube-style, commercial
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Width: 48"
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Design: Stackable
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Cooling System: Water-cooled
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Condenser: Self-contained
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Production Capacity:
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2,221 lb/24 hours at 70°F / 50°F
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2,200 lb AHRI certified at 90°F / 70°F
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Exterior Finish: Stainless steel
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Refrigerant: R-404A
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Electrical Requirements: 208–230V / 60Hz / 3-phase
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Amps: 12.8
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Certifications: NSF, UL