Description
The Hoshizaki CR60B Steelheart Series Refrigerated Equipment Stand is a durable, one-section refrigerated base designed to support countertop cooking equipment while keeping chilled ingredients easily accessible. Its wide 60.5" footprint and two high-capacity drawers make it an excellent fit for restaurants, hotels, and fast-paced commercial kitchens that demand reliable cold storage and efficient workflow integration.
Key Features
60.5" wide refrigerated equipment stand ideal for supporting cooking equipment
Two spacious refrigerated drawers, each accommodating (2) 12" x 20" x 6" deep pans
(Pans not included)Solid-state digital temperature controller with high/low temperature alarms
Bright, easy-to-read LED temperature display
Rugged stainless steel interior and exterior, including front, sides & top
Side-mounted, self-contained refrigeration system for dependable cooling and easy access
Refrigerated with eco-friendly R290 Hydrocarbon refrigerant
Powered by an efficient 1/5 HP compressor
Includes (4) 4" casters for mobility (brake configuration not specified)
Electrical: 115v/60/1-ph, 2.7 amps, factory-installed cord and NEMA 5-15P plug
cETLus and ETL-Sanitation certified
Product Specifications
Brand: Hoshizaki
Model: CR60B
Series: Steelheart
Unit Type: Refrigerated Equipment Stand
Sections: 1
Width: 60.5"
Depth: 33.25"
Height: 27"
Drawers: 2 refrigerated drawers
Pan Capacity per Drawer: (2) 12" x 20" x 6" pans (pans not included)
Temperature Control: Solid-state digital controller with alarms; LED display
Construction: Stainless steel exterior front, sides & top; stainless steel interior
Refrigeration System: Side-mounted, self-contained
Refrigerant: R290 Hydrocarbon
Horsepower: 1/5 HP
Electrical: 115v/60/1-ph, 2.7 amps; cord included with NEMA 5-15P plug
Casters: (4) 4" casters
Certifications: cETLus, ETL-Sanitation


