Description
The Hoshizaki CR60A Steelheart Series Refrigerated Equipment Stand is a durable, one-section refrigerated base designed to support countertop cooking equipment while keeping chilled ingredients easily accessible. Its wide 60.5" footprint and two high-capacity drawers make it an excellent fit for restaurants, hotels, and fast-paced commercial kitchens that demand reliable cold storage and efficient workflow integration.
Key Features
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60.5" wide refrigerated equipment stand ideal for supporting cooking equipment
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Two spacious refrigerated drawers, each accommodating (2) 12" x 20" x 6" deep pans
(Pans not included) -
Solid-state digital temperature controller with high/low temperature alarms
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Bright, easy-to-read LED temperature display
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Rugged stainless steel interior and exterior, including front, sides & top
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Side-mounted, self-contained refrigeration system for dependable cooling and easy access
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Refrigerated with eco-friendly R290 Hydrocarbon refrigerant
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Powered by an efficient 1/5 HP compressor
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Includes (4) 4" casters for mobility (brake configuration not specified)
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Electrical: 115v/60/1-ph, 2.7 amps, factory-installed cord and NEMA 5-15P plug
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cETLus and ETL-Sanitation certified
Product Specifications
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Brand: Hoshizaki
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Model: CR60A
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Series: Steelheart
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Unit Type: Refrigerated Equipment Stand
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Sections: 1
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Width: 60.5"
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Depth: 33.25"
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Height: 27"
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Drawers: 2 refrigerated drawers
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Pan Capacity per Drawer: (2) 12" x 20" x 6" pans (pans not included)
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Temperature Control: Solid-state digital controller with alarms; LED display
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Construction: Stainless steel exterior front, sides & top; stainless steel interior
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Refrigeration System: Side-mounted, self-contained
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Refrigerant: R290 Hydrocarbon
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Horsepower: 1/5 HP
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Electrical: 115v/60/1-ph, 2.7 amps; cord included with NEMA 5-15P plug
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Casters: (4) 4" casters
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Certifications: cETLus, ETL-Sanitation


